Best Tonkatsu (Pork Cutlet) in Tokyo: 5 Must-Try Restaurants + 1 Hidden Gem for Crispy Perfection (2025)

Tokyo is home to some of the world’s finest tonkatsu—Japanese-style breaded pork cutlets. From melt-in-your-mouth premium pork to perfectly crisp golden batter, these restaurants elevate a humble dish to unforgettable heights. Whether you’re a seasoned foodie or a first-time visitor, here are five of the best tonkatsu restaurants in Tokyo for 2025, plus a local favorite you shouldn’t miss.
1. Tonkatsu Narikura (とんかつ 成蔵) – Suginami (Minami-Asagaya)
💎 Michelin favorite with legendary juicy cuts and light batter
- Known For: Light-colored, low-temperature fried tonkatsu that’s ultra-crisp and tender. Uses premium pork like Tokyo-X and layered “mille-feuille” cutlets.
- Price: High-end (¥6,500–¥8,000 for 2–3 cutlets with set)
- Vibe: Minimalist, chef-focused, no walk-ins. Reservation only.
- Access: 4-min walk from Minami-Asagaya Station (Marunouchi Line)
- Book: Michelin Guide – Tonkatsu Narikura
2. Tonkatsu Nanaido (とんかつ 七井戸) – Harajuku (Jingumae)
🍽 Hidden Bib Gourmand gem with masterful frying techniques
- Known For: Crispy, oil-free tonkatsu fried in lard and served on Imari porcelain. Slow-cooked rice and flavorful condiments.
- Price: Moderate (~¥1,800 lunch sets)
- Vibe: Casual counter-only shop, open weekday lunch only. No reservations.
- Access: Short walk from Omotesando or Meiji-Jingumae Station
- Info: Michelin Guide – Tonkatsu Nanaido
3. Butagumi (豚組) – Nishiazabu (near Roppongi)
🐷 A pork-lover’s dream with 20+ pork breeds to choose from
- Known For: Rare pork cuts from Japan and abroad—choose your favorite breed and thickness. Housed in a traditional Japanese house.
- Price: Moderate to high (¥1,200 lunch, ¥3,000 dinner)
- Vibe: Quiet, elegant, English menus available. Reservation recommended.
- Access: 8-min walk from Roppongi Station (Hibiya Line)
- Visit: Butagumi Official Website
4. Maisen Aoyama Honten (まい泉 青山本店) – Omotesando
🥢 Historic bathhouse turned tonkatsu haven
- Known For: Iconic kurobuta (Berkshire) pork loin cutlets and famous katsu sandwiches. Family-friendly and stylish setting.
- Price: Moderate (~¥2,000–¥3,000 meals)
- Vibe: Large seating, great for groups. No reservations needed.
- Access: 3-min walk from Omotesando Station
- More Info: Maisen Official Site
5. Ginza Katsukami (銀座 かつかみ) – Ginza
🍽️ Fine-dining tonkatsu with omakase-style service
- Known For: Upscale tonkatsu omakase served one piece at a time using premium pork like Yonezawa-buta and Tokyo-X.
- Price: High (lunch from ¥3,800, dinner from ¥7,700)
- Vibe: Quiet, refined Ginza experience. Reservation required.
- Access: Near Ginza/Yurakucho Stations
- Explore: Katsukami Official Website
🌟 Local Favorite: Tonkatsu Ponchiken (ポンチ軒) – Kanda
🔥 Beloved by Tokyo locals for over 90 years
- Known For: Classic-style tonkatsu with crispy crust and juicy center. Less touristy, always busy.
- Price: Affordable (¥1,000–¥2,000 sets)
- Vibe: Casual, retro vibe with counter and table seating.
- Access: Short walk from Kanda Station
- Google Maps: Search “Tonkatsu Ponchiken Kanda”
🍚 Bonus Tips for Tonkatsu Lovers in Tokyo
- 🧂 Don’t skip the sauces! Try spicy mustard, sesame salt, or homemade tonkatsu sauce.
- 🥬 Refills! Most places offer free cabbage and rice refills—just ask.
- 📅 Make reservations where possible, especially for upscale or small venues.
- ⏰ Arrive early at walk-in-only spots—they often sell out or have long waits.
✈️ Plan Your Tokyo Foodie Adventure!
Love crispy pork cutlets? These tonkatsu spots will blow your mind—and your taste buds. Add one (or all!) to your Tokyo itinerary for a satisfying, crunchy, umami-rich meal. Follow NomNomJP for more local foodie guides and Japan travel tips updated for 2025!
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